Peanut butter bread
This bread is made with light cream to make the taste of the bread more soft, the shape of the braid makes the silk effect of the bread more perfect, plus the surface is sprinkled with coconut powder or the color is greatly improved.The amount that can make two slices of sweet bread
WHAT YOU NEED
Ingredients
500 grams of high-quality flour100 grams of soft cream160 grams of water100 grams of sugar10 grams of milk powder1 egg in moderation50 grams of butter6 grams of high-sugar yeastEgg yolk water in moderation10 to 15 grams of coconut oil4 grams of salt
How TO MADE Peanut butter bread
Steps 1 to 4
1. All the main ingredients except butter are mixed in the wrapping machine until smooth (sugar, salt, flour, small holes in the middle, yeast)
2. Add butter to the expansion stage for the first fermentation in the baker
3. If the dough is well fermented, it won't bounce back or collapse.
4. Take out the exhaust gas, divide it into 12 parts, and let it sit for about 15 minutes.
Steps 5 to 8
5. Grinding 3 growths into a set of braids
6. Put in the oven for about 40 minutes. Put the bowl of hot water on the grill.
7. After fermentation, brush the egg yolk with coconut water for 175 degrees for 30 minutes and apply colored tin paper.
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