Butter and cheese bread

WHAT YOU NEED

Ingredients

One of the cows.
Two loaves of bread
One egg.
One piece of cabbage
One round of purple onions
Two slices of cheese

How TO MADE Butter and cheese bread

Steps 1 to 4

1. The preparation materials, the bread slices are not the same.

2. Cut the beef into slices, add a little salt, apply to the bread, and put the cheese in the middle.

3. Cover and steam for five minutes.

4. The eggs are fried with a little salt, the onions are fried with a little salt.

Steps 5 to 8

5. Take out the steamed bread and put it on the eggs and onions and you can eat it.

6. It tastes fragrant, a piece of bread is cut for two people to eat, it's enough, one person eats a little more, with milk, rice porridge can be cooked.

7.