WHAT YOU NEED

Ingredients

Three eggs.
70 grams of low-fat flour
70 grams of white sugar
20 grams of cooking oil
60 grams of milk

How TO MADE Guaranteed to be done

Steps 1 to 4

1. Prepare the raw materials and prepare two clean, water-free, oil-free basins

2. Separate the egg yolk from the egg yolk, taking care not to mix the egg yolk with the egg yolk

3. Added in butter, flour, sugar, oil, milk

4. I can use an egg beater, I can use a chopstick, but I'm tired.

Steps 5 to 8

5. Until the egg whites hit the overturned bowl doesn't fall off, there's texture

6. Mix everything in the butter evenly.

7. Egg yolk and egg yolk are mixed evenly, and the electric rice cooker selects any function to preheat

8. Black sesame at the bottom of the rice cooker, with or without cocoa

Steps 9 to 12

9. Pour the mixed dough into the rice cooker.

10. Select the cake function key, 50 minutes

11. I didn't brush my teeth, I didn't brush my teeth, I didn't brush my teeth.

12. It's like this.

Steps 13 to 16

13. Look at the softness.