The square is improved on the basis of the milk girl.

WHAT YOU NEED

Ingredients

225 grams of high starch flour
25 grams of low-fat flour
20 grams of butter
10 grams of milk powder
25 grams of eggs
30 grams of white sugar
3 grams of salt
3 grams of yeast
Water and milk 130 ml
Moderate amount of salt
Salad sauce in moderation

How TO MADE It's probably the best spicy bread.

Steps 1 to 4

1. The post-oil method is to throw all the ingredients except the butter into the bread machine, customize and do it for 22 minutes, remembering the order? Water/milk→ salt→ sugar→ egg yolk→ milk powder→ high flour→ low flour→ yeast (draw a line in the flour, keep the yeast out of contact with water, bury it) (salt, sugar, egg yolk, milk powder in each of the four corners of the baking machine)

2. While the bread maker is running, you can cut the butter into small pieces, which makes it easier for the butter and dough to mix together faster.

3. Pour into the butter and continue to customize and bake for 30 minutes.

4. If your oven has a low-temperature fermentation function, 30 degrees, and my oven doesn't, so I just ferment directly in the bread maker.

Steps 5 to 8

5. After fermentation, the dough is divided into small round balls and loosened for 15 minutes (actually leave it alone for 15 minutes...).

6. Take a dough and rub it by hand into a column-shaped plate with the top point, knead it from the middle upwards, then knead it downwards, knead it into a wide top point shape (note that the top must be thin, otherwise the edge will swell when baking)

7. Put the salad on the bottom, put the meat on the bottom, but don't be too greedy.

8. Go upstairs and pay attention to both sides, otherwise you'll open your mouth.

Steps 9 to 12

9. I've been waiting for so long! Isn't this the moment?! I understand you at this time, just like I do.

10. It's really good!

11. What's going on?

Handy cooking tips

　　The spicy rice is black flag spicy rice, and the salad is waffle.