I want to eat bread.

WHAT YOU NEED

Ingredients

High starch flour 300 grams
150 ml of yogurt
50 ml of milk
3 grams of yeast
One egg.

How TO MADE Yoghurt bread

Steps 1 to 4

1. All ingredients are kneaded into dough.

2. Cover the dish for 10 minutes and let it absorb moisture.

3. Trying to make a thin film.

4. .

5. Oven fermentation 1 hour

6. Press the middle button without bouncing back.

7. .

8. Relax for ten minutes.

9. It's twice as big.

10. Put the oven on.

11. 170 degrees up and down, 18 minutes.

12.

Handy cooking tips

　　Adjust the moisture content of the flour