Bread rolls
Bread made from this recipe
WHAT YOU NEED
Ingredients
High powder 180 grams15 grams of flour5 grams of yeast120 grams of waterIngredients: high powder 180 grams50 grams of flour15 grams of milk powder20 grams of waterA little bit of salt36 grams of butter50 grams of eggs50 grams of flour15 grams of milk powder20 grams of waterA little bit of salt36 grams of butter50 grams of eggs
How TO MADE Bread rolls
Steps 1 to 4
1. Mix the ingredients with butter and refrigerate for 30 minutes
2. The main ingredient is mixed with the fermentation and the auxiliary ingredient is mixed with the film.
3. Make the dough into this shape.
4. The long tail
Steps 5 to 8
5. Put it in your favorite filling.
6. Roll it up.
7. That's how it works.
8. Round and round.
Steps 9 to 12
9. That's good.
10. It's really good.
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RECIPE TAGS:
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High powder 180 grams15 grams of flour5 grams of yeast120 grams of waterIngredients: high powder 180 grams50 grams of flour15 grams of milk powder20 grams of waterA little bit of salt36 grams of butter50 grams of eggs50 grams of flour15 grams of milk powder20 grams of waterA little bit of salt36 grams of butter50 grams of eggs