Red bean bread

　　The dough is the most troublesome, and if you have a bread machine, you save a lot of work.

WHAT YOU NEED

Ingredients

Moderate amount of starch
Low-fat flour
Vegetable oils in moderation
A moderate amount of yeast
Adequate water
Red bean sand in moderation
A moderate amount of salt
White sugar in moderation

How TO MADE Red bean bread

Steps 1 to 4

1. Mix all the ingredients except the red bean sand, and dissolve the yeast in water before pouring it into the bowl.

2. The dough is kneaded to the full stage, the first fermentation.

3. After removing the bubbles, it is peeled, sanded, rolled, and fermented a second time.

4. In the oven, cut after cooling, visible patterns.

5.