French toast

WHAT YOU NEED

Ingredients

8 pieces of toast
20 grams of lettuce
One egg.
125 grams of milk
Olive oil 20 grams

How TO MADE French toast

Steps 1 to 4

1. Preparation of ingredients: toast, salad dressing, eggs and milk

2. Spread the salad dressing evenly on the toast

3. Another piece of uncoated toast is combined with a piece of toast coated with salad dressing and cut with a knife to remove the hard edges around it, then cut into a triangle for backup

4. Spread the eggs and add the milk to the mixture.

Steps 5 to 8

5. It is cooked on a small fire in a flat pan, and poured into a small amount of olive oil, while waiting for the oil to heat up to six degrees, it is put into the toast and fried until golden yellow.

6. The two sides of the toast are fried until golden yellow and can be cooked and eaten on a plate.

7.