Dried bread

WHAT YOU NEED

Ingredients

250 grams of high-quality flour
50 grams of whole wheat flour
One egg.
3 grams of salt
20 grams of butter
60 grams of white sugar
4 grams of yeast
Dried grapes in moderation
155 ml of yoghurt

How TO MADE Dried bread

Steps 1 to 4

1. Preparing all the materials

2. In the barrel, pour the yogurt, add the eggs, add the white sugar at the top, add the salt at the bottom, then pour the breadcrumbs into the yeast powder that covers the liquid in the middle.

3. Put the fruit in a box with raisins.

4. After the fruit is automatically poured, add the butter, and then cover it with whatever it is.

Steps 5 to 8

5. The bread machine works automatically, and after a total of 2 hours and 30 minutes, the scented bread is ready.

6. The bread is very soft and open when photographed.

Handy cooking tips

　　1. New bread maker, when used for the first time, the bread barrel is baked with a small amount of water for 10 minutes, removing the meaning of the bread barrel and the heating pipe, and then used after cleaning and cleaning after natural cooling.2. I use yogurt, different brands of flour absorb water differently, it's better not to add water all at once.