Honey and walnut bread

WHAT YOU NEED

Ingredients

High powder 300 grams
60 grams of honey
One egg.
4 grams of yeast
4 grams of salt
12 grams of milk powder
106 grams of water
30 grams of butter
90 grams of walnuts

How TO MADE Honey and walnut bread

Steps 1 to 4

1. Get ready to make walnuts for the bread.

2. Peel the walnuts, put the walnuts in the oven, bake them for a while, so they're more fragrant, and then crush the baked walnuts.

3. All ingredients, except butter and walnuts, are packed in barrels first in liquid and then in powder form, PE6800 baking machine, one and wind bread process, baking color, weight 750 grams, total process: 2:52 minutes

4. The baker runs for about 10 minutes, adds butter, and adds walnuts 5-10 minutes before the end of the dough.

5. The bread maker has a fruit tip, drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop drop

6.

Handy cooking tips

　　It looks like the bread is really soft, it tastes great, the skin is very thin, the structure is very delicate, the walnut-scented bread is really delicious, you don't want to make the bread later, just like this, throw the ingredients into the bread maker, no matter, after a few hours, the bread is eaten.