WHAT YOU NEED

Ingredients

220 grams of high-quality flour
40 grams of red sugar
50 grams of chicken
60 grams of whole wheat flour
3 grams of yeast powder
20 grams of milk powder
25 grams of eggs
4 grams of salt
Walnuts (ripened) 40 grams
20 grams of butter
170 grams of water

How TO MADE Red sugared walnut bread

Steps 1 to 4

1. Preparing the raw materials used;

2. Dried in a round bowl, dried in a soft bowl, melted in hot water, dried in red sugar (the amount of water is in the recipe), roasted in small pieces;

3. In addition to the dried peanut butter, other ingredients are mixed in the machine and the kneading process is carried out;

4. Add the butter and the dried walnuts and continue to knead until smooth;

Steps 5 to 8

5. The good dough is put in a dough pan and fermented at room temperature;

6. The dough is doubled in size and the air is exhausted.

7. Divide the dough into small doughs of 100 grams each and loosen for 20 minutes;

8. The loose dough is shaped and placed in a baking tray for a second stirring for 40 minutes;

Steps 9 to 12

9. Start cutting as you like and sprinkle dry powder with powder.

10. Put it in a preheated oven and bake it at 180 degrees for 20 minutes.

11.