Japanese roasted fruit - orange is red
I've been wanting to taste the taste of the roasted fruit, just as the bottle of milk is about to expire, hurry up and start pulling the grass, the finished product is soft inside, very nice!
WHAT YOU NEED
Ingredients
Low flour 100 grams100 grams of milk2.5 grams of flourOne egg yolkRed bean sand in moderationOne drop of orange.
How TO MADE Japanese roasted fruit - orange is red
Steps 1 to 4
1. Egg yolk and curd mixed evenly
2. Screening the powder into a mixture
3. Add a drop of orange dye and mix.
4. Wrap in a fresh film and refrigerate for 30 minutes
Steps 5 to 8
5. Take out the dough, divide it into 16 grams of dough, and wrap it in 6 grams of red bean paste.
6. I like small sugar oranges, I make them smaller.
7. Pressing a small hole with a tool
8. Put some small holes to make the pattern on the surface of the orange, put some deeper ones to make it more obvious, like the picture
Steps 9 to 12
9. Put it in the oven and let it expand.
10. Preheated in the oven 170 degrees 20 minutes
11. The stove is decorated with orange leaves.
12. It tastes good.
Steps 13 to 16
13. It tastes crispy on the outside and soft on the inside.
14. Sweet to moderate
15. It was fun.
16. Have a good time.
Steps 17 to 20
17. Another one.
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