Baking bread with whole wheat flour and white flour makes up for their respective shortcomings! Whole wheat has the characteristics of thick fiber and low calories, is the first choice for a healthy diet, white flour bread with a delicate flavor is soft and delicious, the combination of the two baked bread has both a thick wheat flavor and is soft, friends who like it can try this bread!

WHAT YOU NEED

Ingredients

150 grams of high-quality bread
150 grams of whole wheat flour
6 grams of salt
25 grams of fine sugar
6 grams of instant yeast
Milk (or water) 200 ml
25 grams of butter

How TO MADE Embryo of hot dog bread

Steps 1 to 4

1. The whole wheat flour and high starch flour are poured into the cooking machine, the milk is slowly added, remember to reserve 20 ml to adjust the dry moisture of the dough, mix slightly into the dough and cover it with a wet cloth for half an hour! After half an hour add salt to stir for one minute, then add sugar to stir for one minute, then add yeast to stir for one minute, then follow the cooking machine and dough method!

2. Then add the softened butter and rub the glove film! (photo borrowed last time, forgot to take a picture)

3. Cover it with a wet cloth and put it in a warm place to ferment twice as much! (If you want the bread to be delicate and soft, you can flip the dough for half an hour or an hour until it is doubled)

4. Exhale the dough, put it in the hot dog mold, and ferment for about 40 minutes.

Steps 5 to 8

5. Brush the eggs and sprinkle the sesame seeds.

6. In the oven at 180 degrees for about 20 minutes! After baking, brush a layer of cooking oil to lock the moisture!

7. The internal organization is very soft and delicious!

8. Breakfast the next day!

Steps 9 to 12

9. The baby ate the next one.

10. I made five, ate them twice, and kept them in the fridge for five minutes after they were completely thawed.