My family prefers to eat some coarse grains, and the head prefers to eat mixed dough, so I like to add some whole wheat flour to the bread, which adds nutrition and does not affect the taste of the bread.

WHAT YOU NEED

Ingredients

250 grams of flour
50 grams of whole wheat flour
One egg.
25 grams of butter
White sugar 35 grams
135 grams of warm water
3 grams of yeast
3 grams of salt
Moderate amount of sesame

How TO MADE Whole wheat sesame snack pack

Steps 1 to 4

1. At the end of the dough, the first fermentation is done to twice the size of the original dough.

2. Divide the fermented dough into nine parts, rub it over the preservative membrane and loosen it for 15 minutes.

3. Rub the dough again and put it in the sunny square plate.

4. Rub a mixture of egg juice and water on a well-fermented dough, sprinkle sesame seeds.

Steps 5 to 8

5. Preheat the oven, raise and lower the heat, 175 degrees, about 18 minutes.

6. Please adjust the oven's fire according to your oven's temperament.

7. When the time comes, immediately take out the grill and put it on the grill to dissipate the heat.

8. Look at the finished product.

Steps 9 to 12

9. The finished product is quite good!

10. Another one!

11. Very tempting!

Handy cooking tips

　　Please adjust according to the water absorption of the flour, the size of the eggs, the temperature, and the temper of your oven.