WHAT YOU NEED

Ingredients

181 grams of flour
50 grams of low-fat flour
38 grams of soup
3 grams of yeast
40 grams of white sugar
3 grams of salt
10 grams of milk powder
25 grams of eggs
116 grams of pure milk
25 grams of butter
25 grams of garlic
50 grams of butter
2 grams of salt
Onions in moderation

How TO MADE Onion and garlic bread

Steps 1 to 4

1. All dough materials, except butter, are placed in the baking machine, the flour is dug, the yeast is buried, the baking machine and the dough process are started, the softened butter is added after 30 minutes, and the dough is continued to the full stage.

2. The good dough is left in the bread maker and fermented at room temperature.

3. While waiting for the dough to ferment, prepare the filling.

4. Mix 25 g of garlic powder, 2 g of salt and 50 g of softened butter.

Steps 5 to 8

5. Put it in a bag of flowers and cut it into small pieces.

6. The dough is fermented twice as much, the finger touches the flour socket does not shrink, the fermentation is over.

7. (I'm good at it, so there's no plug)

8. After the fermented dough is loosely exhausted, it is divided into an average of 10 parts and loosened for 15 minutes.

Steps 9 to 12

9. The loose dough is kneaded into an elliptical shape.

10. The bottom of the cover is thinly pressed and rolled from top to bottom in an olive shape.

11. The dough is placed on a baking tray for secondary fermentation.

12. Double-fermented dough, cut with a small knife on the surface.

Steps 13 to 16

13. Freshly cooked chickpeas are squeezed into the opening of the knife.

14. Brush layers of egg juice and sprinkle onions.

15. Place the middle layer in a preheated oven at 200 degrees, 200 degrees, bake for 15 minutes, and the color will be satisfactory.

16. Look at the silk effect.

17. Super good to eat.

18.

Handy cooking tips

　　This bread is made using the soup method.Soup: 20 grams of bread flour, 20 grams of boiling water.The bread flour and boiling water needed to make the soup are mixed evenly, cooled or refrigerated for use overnight.