Bread maker makes bread
WHAT YOU NEED
Ingredients
Two cups of old boat flour2 tablespoons of white sugar1 teaspoon of saltWater (milk) 240 ml1 teaspoon of yeast1 tablespoon of vegetable oil (butter)
How TO MADE Bread maker makes bread
1. Sugar, salt, water, flour put in the barrel
2. Stir the dough for half an hour (after reaching the point you will hear a prompt) and then restart the same process for a second half an hour, after hearing the prompt, stop the process and leave the dough for at least an hour (longer is fine)
3. Add the oil, start the process of cooking ordinary bread with 750 grams of dark cooking oil, and after 10 minutes or the oil is basically mixed evenly with the dough, stop the process, dig a pit on the flour, add Angie's high-activity dry yeast, seal it.
4. Start the process of making ordinary bread, dark bread, 750 grams of bread, and continue until the bread is ready.
5. Take out the bread, dry it and seal it.
Handy cooking tips
Freshly baked bread is harder and softer for a while
REACTION RECIPES
- Corn on the cob
- Margaret of the Black Sesame
- Tea and cookies
- Peanut butter and cookies
- Consolidated coconut oil - coconut biscuits
- Chocolate cookies
- Onion and soda biscuits
- Margaret - tea and purple potatoes
- Blueberry cookies
- Lavender cookies and cookies
- Flower milk biscuits
- Milk cookies
- Eggs and cookies
- Margaret, please.
- Tomato cookies