Butter bread rolls
Suddenly, I especially wanted to eat the fragrant and soft butter bread, although this bread takes about 4 hours from preparation to complete baking, mainly the dough needs to be kneaded for about 60 minutes, because the thin film to be kneaded in the baking machine cannot be done, until the last hand is particularly tired.But because the bread was so delicious, the sweet taste always came to my mind, and I wanted to go to bed early in the evening, but I still ran to the kitchen to work.This bread is a recipe that I've been trying to make myself, because it's made with butter, cream, milk and eggs, so it's baked well, the outside is crispy, the inside is super super soft and sweet, so I'm sure you'll still want to eat it, and I'm losing weight.
WHAT YOU NEED
Ingredients
450 grams of high-quality flour120 grams of butter150 ml of cream100 ml of milkThree eggs.150 grams of white sugar30 grams of milk powder8 grams of yeast3 grams of saltWhite sesame in moderationA moderate amount of whole egg juice
How TO MADE Butter bread rolls
Steps 1 to 4
1. Put all the ingredients except the butter in the wrapping machine and stir the dough.
2. After 15 minutes of stirring with the baker and the doughnut, remove the dough by hand and knead until the thin film can be pulled out, which takes about 30 minutes
3. I put it in the oven with the fermentation function for 40 minutes, put a bowl of water in the oven when fermenting, so that the dough stays moist while fermenting.
4. The fermented dough is divided into small portions for 10 minutes.
Steps 5 to 8
5. The dough is baked into long strips on one side and on the other.
6. The surface of the growing bar is rolled from the large side to the inside, then put in the oven to ferment into twice the original size, take out the brush on the whole egg juice wine on the sesame.
7. Preheat the oven, put it in the package, bake it at 170 degrees for 17 minutes.
8. It's delicious, it's soft, it's delicious, it's delicious, it's delicious, it's delicious, it's delicious, it's delicious, it's delicious.
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