Purple bread

WHAT YOU NEED

Ingredients

260 grams of high-quality flour
140 grams of milk
90 grams of purple
3 grams of salt
4 grams of dry yeast powder
Olive oil 20 grams
20 g of white sugar

How TO MADE Purple bread

Steps 1 to 4

1. First, make the purple mashed potatoes.

2. Boil 90 grams of purple potatoes, or turn them in the microwave for about five minutes, and after peeling, you'll have about 65 grams of 90 grams of mashed potatoes.

3. 140 grams of milk is put into the mixer as a backup.

4. The raw materials other than butter are mixed in the packing machine for 10 minutes, and the butter is mixed for 40 minutes until the first fermentation is completed.

5. Divide the dough into 3 equal parts, roll and set for 10 minutes.

6. Start shaping and rolling the dough.

7. Start the second fermentation, about an hour.

8. Preheat the oven at 180 degrees for 35 minutes.

9.

Handy cooking tips

　　With the addition of purple potatoes, the texture becomes thick, but due to the addition of milk and olive oil, it is still very moisturizing.