I bought two big bags of wheat flour for New Year's Eve, but the kids and my mom don't like to eat them, usually I eat alone, the other bag hasn't arrived yet, I'm afraid it's broken, so I make all kinds of pasta and add some to it, that is, to enrich the taste, and let the kids indirectly eat some coarse grain; this time I put a little, and also black sesame, it smells really good, you can eat a few pieces without jam, nutritious and delicious!

WHAT YOU NEED

Ingredients

280 grams of flour
One egg.
30 grams of oatmeal
50 ml of milk
100 ml of cream
4 grams of yeast
2 grams of salt
30 grams of white sugar
Black sesame in moderation

How TO MADE Black sesame seed toast

Steps 1 to 4

1. Prepare the necessary materials

2. The dry powder and butter-like materials are put into the bread barrel (eggs, milk, salt, sugar, and cream).

3. Add the black sesame and wheat flour, and add the yeast flour.

4. Start the bread machine, switch to menu 1 button European/soft time 3:09

Steps 5 to 8

5. 20 minutes of work in softened butter

6. Stir the dough to the expansion stage

7. After a thorough massage, I started to wake up.

8. The bread machine automatically scrubs the eggs after a second cooking.

Steps 9 to 12

9. Continue to finish baking

10. Remove the slices after cooling

Handy cooking tips

　　There is no technique for one-button bread, the ratio of ingredients must be adjusted according to the water absorption of the dough; in the summer, when the temperature is good, do not cover the bread lid when kneading the dough, so that the dough does not ferment too early.The bread is baked well and removed in time so that the skin is not too thick.