WHAT YOU NEED

Ingredients

300 grams of flour
One egg.
3 grams of salt
3 tablespoons of white sugar
6 grams of yeast
Adequate water
1.5 tablespoons of cooking oil

How TO MADE Slippery bread

Steps 1 to 4

1. Mix all the ingredients except the eggs into a dough!

2. Take the dough out and slice it into slices and cut it according to the drawing!

3. Use oil paper to fill the inside of a shoe!

4. Then put the top of the shoe on, as shown in the picture!

Steps 5 to 8

5. Then put a long ribbon around the shoe, and put a flower on the top of the shoe!

6. In addition to the soles of the shoes, the eggs are smeared, then covered with tin foil, the oven preheats the middle layer at 200 degrees for fifteen minutes, then 175 degrees for thirty minutes!

7. Enjoy the finished product!

8. Enjoy the finished product!

Steps 9 to 12

9. Enjoy the finished product!

10. Enjoy the finished product!

11. Enjoy the finished product!