Black sugar whole-wheat toast
Sweet cocoa bread with milk for a nice morning, to keep you energized.
WHAT YOU NEED
Ingredients
200 grams of high-quality flour50 grams of whole wheat flour10 grams of milk powder20 grams of butter50 grams of nuts40 grams of black sugar3 grams of salt3 grams of yeast160 grams of water
How TO MADE Black sugar whole-wheat toast
Steps 1 to 4
1. Walnuts roasted in the oven and cut with a knife
2. Preparing materials
3. Add water to the bread, add sugar, add salt.
4. Milk powder is poured into the flour, and finally the yeast is added.
Steps 5 to 8
5. Choosing coarse bread, the bread machine starts working
6. Remove the dough in the middle to see the expansion stage of the dough
7. Adding butter and flour
8. Check the condition of the dough, it's complete.
Steps 9 to 12
9. Add the walnuts to the mixture.
10. Bread maker ends work and enters fermentation
11. Fermented to twice the size, the final 40-minute baker enters the baking process
12. The bread maker's horn rang, and the bread came out of the oven.
Steps 13 to 16
13. After baking, remove the bread from the barrel, pour it out, and place it on the baking net until it cools.
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