It's more appropriate to say that it's bread. No matter what it's called, the sweetness of the sweetness of the sweetness of the sweetness of the sweetness of the sweetness of the sweetness of the sweetness.

WHAT YOU NEED

Ingredients

40 grams of egg juice
Food 1
high powder 180 grams
Low flour 70 grams
20 grams of honey
30 grams of white sugar
2 grams of yeast
2 grams of salt
15 grams of butter
95 grams of milk
5 grams of low-powder
8 grams of coarse sugar
10 grams of white sesame

How TO MADE Honey bread

Steps 1 to 4

1. All ingredients except butter are put into the barrel, start the baking process and stir for 10 minutes. Add the butter and start the baking process again until the dough is twice as big.

2. The dough is divided into eight parts and rolled for 15 minutes.

3. Mix the ingredients, pour the pan into the cooking oil, and brush all over.

4. It's like a tongue.

Steps 5 to 8

5. Cut it in half with a scraper.

6. The bottom is stained.

7. The dough is filled with the base, and the dough is placed in the oven in turn.

8. After a second fermentation, the white sesame is sprinkled on the surface.

Steps 9 to 12

9. Preheat in the oven, bake for 185-18 minutes, brush with a layer of honey water after unpacking (honey + water 1:1)

10. The bottom of the sweet bread.