Onion salad slices
I don't want to give him a little relief, this time I didn't buy meatballs everywhere, I didn't make meatballs myself, so I just made a slice of bread, put in salad dressing, it tastes just as good!
WHAT YOU NEED
Ingredients
270 grams of flour15 grams of milk powderA whole egg.38 grams of butter3 grams of yeast4 grams of saltWhite sugar 25 grams58 grams of milkModerate amount of sesameSalad sauce in moderation
How TO MADE Onion salad slices
Steps 1 to 4
1. First make the soup: 20 grams of flour, dilute with 100 grams of cold water
2. Heat over low heat and stir until the dough is wavy.
3. Put in the refrigerator for an hour.
4. Put the soup, the eggs, the sugar, the milk, and the oil in the packing machine.
Steps 5 to 8
5. Pour in high flour and yeast, and make a process
6. Melted butter
7. Continue to work on the two-sided procedure, knowing that you can pull the glove out.
8. Exhaust the fermented dough
Steps 9 to 12
9. Flatten it and put it on the grill.
10. A couple of rows of small holes with a fork.
11. Spread the ham.
12. Put it in the oven and cook it at 180 degrees for 15 minutes.
13. Remove, let cool slightly, flip over, put on the salad dressing, and overlap the two pieces.
Handy cooking tips
If you're going to make a loaf of bread, you're going to roll it in the oven until it's cool, and then you're not going to roll it until it's cool.
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