Bread is a food made from wheat flour, usually wheat, and heated.Roasted foods made with wheat flour as the main raw material, yeast, eggs, fat, berries, etc. as auxiliary ingredients, water added to make dough, processed through processes such as fermentation, molding, shaping, baking, cooling, etc.The highest calorie in bread is loose bread, also known as Danish bread.It is characterized by the addition of 20% to 30% butter or ghee, which forms a special layered structure, often made into cow horn bread, raisin bread, chocolate ghee, etc.

WHAT YOU NEED

Ingredients

40 grams of whole eggs
150 grams of beans
280 grams of high-quality flour
130 grams of milk
1 gram of salt
30 grams of white sugar
3 grams of dry yeast
20 grams of butter

How TO MADE Tofu bread

Steps 1 to 4

1. Preparation of materials

2. Add 130 grams of milk, 40 grams of egg yolk, 1 grams of salt, and 30 grams of sugar to the bread.

3. Add 270 grams of high-quality flour, press the flour into a small hole, put in 3 grams of yeast, select the baker and process the dough for 30 minutes.

4. Add 20 grams of butter to the dough for 30 minutes and finish the dough. Select the dough process again and knead the dough until it is fully expanded.

Steps 5 to 8

5. The dough then enters the fermentation stage, fermenting the dough to twice its original size, extracting the exhaust.

6. Relax for 20 minutes and grow a square.

7. Put the red bean sandwich in the middle.

8. Fold the dough from both sides to the middle, fold it into three folds and wrap it in red bean sand.

Steps 9 to 12

9. Gently open the dough that has been wrapped in red bean sand again.

10. Repeat three times, open again, relax for 10 minutes.

11. Cut the loose dough into a square shape and use a knife to cut it into three equal parts without cutting the top.

12. It is woven in the shape of a braid and is tightly woven at the end.

Steps 13 to 16

13. Put the shaped braid dough in the wrapping machine and wake up for the second time.

14. Waking up to 2.5 times what it was before.

15. Open the baking machine, choose the baking procedure, bake for 30 minutes, and then brush the eggs on top of the bread.

16. Continue baking and take the bread out to dry.

17.

Handy cooking tips

　　The power of the baking machine varies from household to household, and the temperature can be adjusted according to the time of the baking machine.