Cheese bacon and onion bread
The bread with the cheese is so soft, with the onions and bacon, it's rich in ingredients, it's rich in flavor, it's full and delicious, and it's rich in milk, it's one of my favorite salty breads.Because it's made with a bread maker, the whole process is lazy, simple and delicious!
WHAT YOU NEED
Ingredients
250 grams of flour30 grams of white sugar125 ml of milk10 grams of milk powder55 grams of cheese40 grams of whole eggs5 grams of yeast30 grams of butter3 grams of salt25 grams of onionsBacon and cheese
How TO MADE Cheese bacon and onion bread
Steps 1 to 4
1. Place all the dough material in material A except the butter in the packing machine barrel and start a dough process for 10 minutes
2. The bacon is cooked in a pan.
3. The first time the dough ends, add softened butter
4. Cut the onions in material B, cut the fried bacon slices together and put them in the spread box as indicated by the arrow, select the sweet bread program, select the medium color as determined, select the weight as determined, select 750 grams, enter the fruit as determined, choose to add the fruit, and finally press the start button to start the program.
5. After 2 hours and 35 minutes, the hot, scented bread is out of the oven, so eat it.
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