Milk of the cow
The electric oven in the 3.5 version of the Long Emperor, the internal space of the cube, the upper and lower distance is large, very suitable for making toast and so on, after putting it in the toast mold, there is enough space above and below, so that the food is heated very evenly, the toast is very great both in color and taste.These days, one word to describe it is praise! Two words: super praise!
WHAT YOU NEED
Ingredients
500 grams of starchOne egg.50 grams of grape seed oil20 g of white sugar2 grams of salt5 grams of yeast powder
How TO MADE Milk of the cow
Steps 1 to 4
1. Put all the ingredients except flour and yeast flour in the container.
2. High-fiber flour is added, and yeast flour is put on top.
3. Start the dough process twice and knead the dough to the expansion stage
4. You can pull out the glove compartment.
Steps 5 to 8
5. Fermented dough exhaust agent, loosened for 10 minutes
6. The growth plates are rolled up, and then the growth plates are rolled up, or they're rolled up.
7. All three are rolled up and put in the toast.
8. Cover the lid and ferment for eight minutes.
Steps 9 to 12
9. Preheat at 180 degrees for 5 minutes and then bake in the oven for 35 minutes.
10. The toast is cooked and dried.
11.
Handy cooking tips
When removing the oven, it is best to shake the mold before removing the mold, so that it is not easy to collapse or sink.I forgot about the earthquake, it collapsed a little bit.I've made two of these.If you cut it in half, you can do it.
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