A child's favorite meal

WHAT YOU NEED

Ingredients

200 grams of flour
Low flour 50 grams
3 grams of yeast
One egg.
80 grams of milk
30 grams of water
30 grams of white sugar
30 grams of butter
7 pieces of sausage
A little egg juice.
50 grams of old flour
A little cheese.

How TO MADE Hot dogs

Steps 1 to 4

1. The main ingredients are packed in a machine (excluding salt and butter), added to the old dough in stages, fermented for 30 minutes and then refrigerated.

2. (Mainly to save time and dough to eat fresh bread in the morning)

3. You can also press the air directly for a second time.

4. After pressing the dough, form it into 70G7 bags and relax for 15 minutes.

Steps 5 to 8

5. After pressing the dough, form it into 70G7 bags and relax for 15 minutes.

6. Growth square

7. In the sausage

8. Tightly rolled

Steps 9 to 12

9. Cut the sausage into three parts.

10. Left and right

11. Swing left and right for second fermentation

12. Egg juice in the cheese

13. Preheat the oven to 190 degrees and bake for 16 minutes.