Oatmeal bread
WHAT YOU NEED
Ingredients
200 grams of flourLow flour 60 grams20 grams of wheat flour1005 grams of old flour6 grams of yeast powder90 grams of soybeans76 grams of soup25 grams of butterEight fruits in moderation45 grams of white sugar3 grams of salt
How TO MADE Oatmeal bread
Steps 1 to 4
1. Preparation of materials
2. After the old dough is thawed, it is torn into small pieces and all the ingredients are mixed by the post-oil method.
3. Add butter after rubbing without touching it.
4. Then rub until the expansion stage pulls out the thin film.
Steps 5 to 8
5. It's twice as big.
6. The exhaust is divided into 45 grams per dose and relaxed for 15 minutes.
7. Take one of the tablets.
8. Then roll it from head to toe, and flatten it like this two or three times.
Steps 9 to 12
9. Wrapped in stuffing.
10. Then wrap it in a circle.
11. Cut the dough into three pieces.
12. It's a natural knot.
Steps 13 to 16
13. Or cut a knife at one end and grind it into a circle.
14. Put it in a warm, humid place and it will grow to 1.5 times its size.
15. Brush the eggs on the surface and sprinkle some sesame seeds.
16. Put it in a preheated oven at 180 degrees for 15 minutes.
17.
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