Walnut butter is not a particularly sweet type of cookie, it's a little salty, it tastes particularly salty, and it smells of sesame and walnuts, so try it!

WHAT YOU NEED

Ingredients

80 grams of low-fat flour
70 grams of cornstarch
45 grams of butter
20 grams of milk
40 grams of white sugar
2 grams of salt
Two eggs (one scrambled egg)
80 grams of walnuts
Half a teaspoon of powder without aluminum foam
Black sesame in moderation

How TO MADE Walnut butter

Steps 1 to 4

1. The walnuts are well weighted and can be cooked for 3-5 minutes on a small fire.

2. Crush the walnuts for backup

3. 45 grams of butter softened with 20 grams of milk

4. Add 70 grams of starch, 80 grams of low-fat flour, 40 grams of white sugar, 2 grams of salt, a little bit of baking powder, one egg.

Steps 5 to 8

5. Added nuts

6. And a smooth dough

7. One is about 20 grams, in good shape.

8. Brush a layer of egg juice on top, sprinkle black sesame, preheat the oven at 180 °C, bake on medium heat for 25-30 minutes.

Steps 9 to 12

9. The finished product is special.

10. Finished product