Chocolate brownie

WHAT YOU NEED

Ingredients

150 grams of chocolate
10 grams of cocoa powder
50 grams of starch
White sugar 85 grams
50 grams of butter
Four eggs.
80 grams of walnuts

How TO MADE Chocolate brownie

Steps 1 to 4

1. Melt the butter and chocolate separator and use it!

2. Full hair.

3. Add flour, cocoa powder and stir evenly

4. Add chocolate, butter, and walnuts, and stir!

Steps 5 to 8

5. Pour it into an eight-inch plate and put silicone paper underneath!

6. Add the sesame seeds, cook for 35 minutes at 175 degrees, or for 40 minutes! Cut, cool in the refrigerator!