Cabbage bread
WHAT YOU NEED
Ingredients
Highly concentrated powder 200 grams2 grams of saltWhite sugar 25 grams4 grams of yeast30 grams of whole eggs10 grams of whole milk powder100 grams of milk15 grams of butterCoconut flour: in moderation10 grams of whole milk powder25 grams of flour65 grams of coconut
How TO MADE Cabbage bread
Steps 1 to 4
1. Don't talk about it.
2. Once done, remove the dough to remove the air.
3. 10 to 15 minutes awake
4. A mixture of coconut flour, milk powder, etc. can be mixed.
Steps 5 to 8
5. Divided into nine parts.
6. Wrap the coconut in the dough like a bag, be careful not to spill it.
7. Heart-shaped bread, folded from right to left in the shape of an ox tongue
8. From top to bottom
Steps 9 to 12
9. You can cut a little more, but don't cut it.
10. Then flip it over.
11. Flower petal-shaped bread, baked in a circle, cut into an average of eight pieces (as in the middle of the picture do not cut)
12. Fold all eight pieces (wrapped in coconut filling in the middle, folded outwards) and two pieces form a petal
Steps 13 to 16
13. Second fermentation
14. Preheat the oven 170 degrees for 10 minutes, brush the eggs, and bake in the oven 170 degrees for 20 minutes.
15. Out of the oven.
16. It's attached to my oven.
17. I can barely see clearly.
18. Forgive my photography technique.
19.
REACTION RECIPES
MOST POPULAR RECIPES
- Bacon and cheese crowns
- Cheese and strawberry sauce in the shape of a Christmas tree
- Onion meat rolls
- Purple potato flower bread
- Soup and sandwich bags
- Cabbage bread rolls
- Onion cheese and coconut milk bread
- Curry bacon bread
- Tofu bread
- Cabbage bread
- Toast from Hokkaido
- Mini whole wheat sticks
- Milk and herbs
- It's good to eat - little giant egg bread.
- Sesame seed breakfast bread