A thousand layers of cranberry bread
WHAT YOU NEED
Ingredients
High starch flour 300 grams80 grams of water60 grams of milk30 grams of white sugar2 grams of saltOne egg.4 grams of yeast30 grams of butterDried cranberries 30 grams30 grams of coconutA little vegetable oil
How TO MADE A thousand layers of cranberry bread
Steps 1 to 4
1. Mix all the ingredients (except butter, cranberry, coconut oil and vegetable oil) into a smooth dough
2. Continue to rub the muscles until the butter is added smoothly.
3. Fermentation to twice the size (forgot to take a picture of this step)
4. After removing the dough from the exhaust, divide it into an average of five pieces and rub the freshness film on the lid for 15 minutes.
Steps 5 to 8
5. Take a piece of dough.
6. Brush a thin layer of vegetable oil with coconut oil and cranberries
7. Layers layers layers layers layers layers layers layers layers layers layers layers layers layers layers layers layers layers layers layers layers layers layers layers layers layers layers layers layers
8. Cut evenly into five pieces
Steps 9 to 12
9. Put it in the mold (cut upwards)
10. Second fermentation to 8 minutes full
11. On the front of the roast, sprinkle the eggs with leftover coconut and cranberries.
12. Baking machine Baking for 40 minutes In the oven (if the oven is placed in the middle of the lower layer 180 ° 35 minutes on top after coloring the tin paper)
13. Delicious cooking
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