Flour mixed bread

　　This coarse bread is suitable for breakfast.

WHAT YOU NEED

Ingredients

Rare wheat flour 1 dl
Whole wheat flour 2 dl
Flour 2dl
0.5 ml of sesame oil
3dl of milk
A moderate amount of salt
One piece of yeast

How TO MADE Flour mixed bread

Steps 1 to 4

1. Black wheat flour. Whole wheat flour. Plain flour.

2. 0.5 dl of sesame oil.

3. Milk 3dl heated 36 degrees.

4. Take a container, put all the ingredients in it, you can electrically stir for eight minutes, cover the tablecloth and wait for it to start, 30/40 percent.

Steps 5 to 8

5. Divide the dough into small doughs, knead them into small loaves, cover them with a napkin, and wait for 30/40 minutes.

6. The pan is preheated at 225 degrees and baked for 13/15 minutes before it is ready for cooking.

7. The baked bread has a strong corn flavor.

8. Make breakfast bread with eggs, tomatoes, and a glass of milk.

9.