WHAT YOU NEED

Ingredients

200 grams of high-quality flour
One egg white.
100 grams of yogurt
20 g of white sugar
Two hams.
30 grams of butter
3 grams of salt
5 grams of yeast
Do not add powder and flour to the egg whites
and brush the egg juice with a moderate amount.

How TO MADE Embroidered ham and yogurt bread

Steps 1 to 4

1. All the ingredients except the butter are put together and the dough, the butter melts in the room, and after the dough is good, the butter is added and stirred until the film comes out.

2. Wake up and start operating.

3. After the dough is awakened, the dough is rubbed out, then divided into 8 even small pieces of dough, and the ham is cut into small pieces of about 1.5 cm.

4. Take a piece of dough and divide it into four small, uniform pieces, rub the growth strips, and arrange them into shapes.

Steps 5 to 8

5. The upper pressure turns the lower.

6. Continue up and down in the opposite direction.

7. Put the rest of the noodles in the ham after turning.

8. The head is pointed in the opposite direction.

9. Shut up and shut up.

10. Place in a preheated 180-degree oven and cook for 20 minutes.

11. It's good to be out.