Orange whole corn sauce

WHAT YOU NEED

Ingredients

Medium: high flour (Hong Kong gold) 210 grams
120 grams of water
3 grams of yeast
3 grams of salt
6 grams of milk powder
Whole wheat flour 90 g
9 grams of milk powder
1.5 grams of yeast
3 grams of salt
30 grams of white sugar
18 grams of whole egg juice
30 grams of water
22 grams of butter
Orange peel (freshly peeled and sugar-coated for 1 hour)

How TO MADE Orange whole corn sauce

Steps 1 to 4

1. 1: All the ingredients are wrapped in a wrapper, kneaded into a smooth dough, sealed with a clean container, placed in the refrigerator and refrigerated overnight.

2. 2: Grind the medium-sized dough into small clumps and mix it with the main ingredients in the baking machine until the expansion stage, then add the butter.

3. After the bread base is fermented, it is divided into three loose portions, then cooked for 10 minutes in a beef tongue shape and then rolled and placed in the mold.

4. Ferment until the mold is 8 minutes full.

Steps 5 to 8

5. Brush the eggs, sprinkle the cooked sesame seeds.

6. The oven is preheated, the bottom is 165 degrees for 35 minutes.

7. It's soft and tasty, and it's good as a main course!

Handy cooking tips

　　It's good to buy a toaster online.