Basically every weekend I make a whole wheat bread, prepare the next week's breakfast ration, pack the fridge and find that there is some green bean corn left, suddenly I want to add some onions and carrots to the dough, and the rest is all given to the bread machine, while I am busy changing the soil for six pots of flowers, tired of the acidic back pain, I smell the bread mixed with onions.

WHAT YOU NEED

Ingredients

180 grams of water
20 g of white sugar
20 ml of corn oil
270 grams of high starch flour
70 grams of whole wheat flour
5 grams of salt
80 grams of carrot and bean corn
80 grams of onions
2 grams of yeast
One egg.

How TO MADE Whole wheat bread with vegetables

Steps 1 to 4

1. Preparation of carrot slices and green beans and corn cooked together in a boiler for one minute to extract the dry moisture and suck the dry moisture with kitchen paper, onion slices for backup

2. The bread maker's bucket is then filled with butter, eggs, salt and sugar in two corners, flour, dig a small hole in the middle of the flour, put the flour on top of the yeast lid, and start the bread maker.

3. Water should not be added all at once, leave a little, add or subtract water depending on the surface.

4. The bread maker works on the dough.

Steps 5 to 8

5. Onions, green beans, corn, and carrots according to the baker's suggestions

6. After a few minutes, all the spices are mixed into the dough, and the next thing you know, the bread machine is working on its own, fermenting, baking.

7. When it comes out of the oven, pour it out immediately.

8. Finished product

Steps 9 to 12

9. Finished product

10. Finished product

11. Finished product

Handy cooking tips

　　This recipe is very low in sugar and is a caramel, sweet and added sugar, vegetables can be replaced with green onions, cucumbers, etc.500 grams of bread machine.