Bread from a bakery
Although the bread made by the baking machine is not made by the oven, it is very convenient and quick for the workers, as long as the ingredients are accurate and the operation is correct, in fact it tastes quite good.
WHAT YOU NEED
Ingredients
380 grams of high-quality flour200 ml of water45 grams of milk powderOne egg.35 grams of butter5 grams of saltWhite sugar 120 grams10 grams of yeast
How TO MADE Bread from a bakery
Steps 1 to 4
1. Bread barrels with water, 35 degrees hot water!
2. Add the milk powder.
3. Then soften the butter and add it to the bread.
4. Add the scattered eggs in turn.
Steps 5 to 8
5. Add salt to the corner of the bread barrel
6. The other corner adds sugar.
7. Put the powder in again.
8. Finally add the yeast
Steps 9 to 12
9. 750 grams of bread according to the standard procedure, the operation is completed as soon as it is started.
10. At the end of the process, take out the bread to dry and enjoy the slices.
11. You can also sprinkle some black sesame seeds before baking, and the aftertaste is better.
Handy cooking tips
The bread is cooled and then sliced.
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