The pineapple bag
Healthy bread has to be made by yourself, and although it doesn't look good with any additives, it tastes absolutely good, and most importantly, it's reassuring.
WHAT YOU NEED
Ingredients
The amount of material required for the main doughHigh starch flour 300 grams135 grams of milk30 grams of butter20 grams of milk powder2 grams of saltHalf an egg.5 grams of yeast40 grams of white sugarThe amount of material needed for the skin100 grams of low-fat flour50 grams of butter40 grams of white sugarHalf an egg.
How TO MADE The pineapple bag
Steps 1 to 4
1. First do the main dough: all the ingredients are ready.
2. Half of the dough is used to spread the eggs.
3. Add butter to the bread maker, or put it in the bowl if you don't have a bread maker.
4. And when the dough is formed, the butter continues to be added.
Steps 5 to 8
5. Until the first fermentation begins smoothly
6. You can eat it now.
7. The ingredients are ready.
8. Butter (40 grams) is placed in a bowl and melted by electric blowing or waterproofing
Steps 9 to 12
9. It's not perfect, and it's soft where it's not perfect.
10. Add sugar (30 grams) and beat with an egg whiter.
11. White hair with an egg beater
12. Half an egg is divided twice and put in butter.
Steps 13 to 16
13. Each time, the egg juice is fully absorbed into the butter.
14. Added flour (100 grams)
15. Mix it up.
16. Mixed together
Steps 17 to 20
17. Cover with a wet cloth or wrap with a protective film
18. When the main dough is doubled in size, knead it and remove the bubbles.
19. Divide the two doughs into 8 levels.
20. Take a piece of leather and slice it.
Steps 21 to 24
21. It doesn't have to be completely sealed, it doesn't have to be exposed at all.
22. Cut the flower knife on the skin
23. Put it all on the grill.
24. Cover with a wet cloth for second fermentation
Steps 25 to 28
25. For about 30 minutes, the dough grows again, brushing the egg yolk on the surface.
26. Put in a preheated oven, heat up to 180 degrees for 20 minutes.
27. The pineapple is baked.
28. This is beautiful.
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RECIPE TAGS:
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The amount of material required for the main doughHigh starch flour 300 grams135 grams of milk30 grams of butter20 grams of milk powder2 grams of saltHalf an egg.5 grams of yeast40 grams of white sugarThe amount of material needed for the skin100 grams of low-fat flour50 grams of butter40 grams of white sugarHalf an egg.