This meal is salty in taste and is more suitable as a main meal.Friends who don't like sweet bread can make it.The golden appearance is appetizing.

WHAT YOU NEED

Ingredients

400 grams of high-quality flour
100 grams of low-fat flour
7 grams of yeast
50 grams of cream
240 grams of warm water
One egg.
10 grams of salt

How TO MADE Gold shell meal packages

Steps 1 to 4

1. Mix the high and low flours evenly through a sieve, then add salt, cream, yeast and mix evenly.

2. After adding the eggs to the mixture, slowly add the warm water and use the chopsticks to make the dough.

3. Use a chopstick to stir the dough in a clockwise direction, and it will take about 20 minutes to pull out the film.

4. Let the dough ferment in a warm place.

Steps 5 to 8

5. The fermented dough is divided into 100 g of dough each.

6. It is fermented twice for 20 minutes with a preservative film.

7. A well-fermented dough is formed into a circle.

8. Don't cut it with a knife.

Steps 9 to 12

9. The finished dough is placed in a warm place and fermented again to 2-3 times its size.

10. Preheat the oven at 180 degrees, then bake for 15 minutes, brush over the egg yolk, and try again for 10 minutes.

11. It's a nice little meal package, put it away for a couple of days in the summer, don't mind, bake it when you eat it.

12.

Handy cooking tips

　　1.This dough contains a high amount of water, so you can apply a little oil to your hands when making it, so as not to get your hands dirty.2.When baking, pay attention to the temperature of the fire, do not mix the dough.3. This bread is unsweetened and has a slightly salty taste.More suitable for friends who are losing weight.