Mexican dough is usually placed on top of the bread after it has been shaped, it is sweet and Mexican dough, it tastes delicious, many people like it.I suspect that my son has a hygiene habit, no matter what he eats, he won't like it if he gets his hands dirty, I'm really depressed, in order to make it easier for my son to eat Mexican bread, I have to try my best, and it turns out that the solution is more difficult.Hey, look, there's Mexican food in there, too!

WHAT YOU NEED

Ingredients

150 grams of flour
15 grams of butter
2 grams of salt
80 grams of water
15 g of eggs
15 grams of salt
6 grams of milk powder
3 grams of yeast
14 grams of white sugar
Low flour 50 grams
40 grams of whole eggs
50 grams of flour
45 grams of butter

How TO MADE Mexican bread

Steps 1 to 4

1. All the ingredients in the main ingredient, except for the butter, are placed in the container, pay attention to the sugar and salt in different corners, do not touch the yeast powder with the salt

2. And a procedure (about ten minutes) to put butter in the dough and start the dough process.

3. When the alarm goes off, the dough is ready to ferment.

4. Remove the dough and exhaust.

Steps 5 to 8

5. Divided into small doses

6. Take a pill and make a tongue.

7. The butter in the ingredients is softened, added to the sugar powder, stirred evenly, added to the whole egg juice in stages, stirred evenly, then sifted into low stirred powder, stirred evenly into the flower bag.

8. Mexico is overwhelmed.

Steps 9 to 12

9. Roll from the bottom.

10. Slightly tighten at both ends

11. Slightly shaped

12. Put it in the oven

Steps 13 to 16

13. Put a bowl of boiling water under the grill, close the door and do two rounds.

14. The dough is placed in a preheated oven at 180 degrees and baked for 15 minutes.

Handy cooking tips

　　When the ingredients are placed in the container, the yeast powder must not come into contact with the salt.Start a dough process first, and then do a dough process, so it's easy to get out of the film, and the bread is very soft.