Bread and butter

　　When we talk about bread, we all say that it's sweet and fragrant, but it's beautiful and it's not in tune, and it's going to change your mind! Have you ever eaten cornbread?

WHAT YOU NEED

Ingredients

140 grams of flour
3 grams of yeast
2 grams of salt
20 g of white sugar
25 grams of butter
80 grams of water
6 grams of milk powder
10 grams of eggs

How TO MADE Bread and butter

Steps 1 to 4

1. After oil, knead the dough and ferment it well.

2. The dough is exhausted.

3. Divided into small doses, then rolled into a bull tongue.

4. Tofu milk is applied evenly.

Steps 5 to 8

5. Roll from top to bottom and place in a warm place for a second coat.

6. Scrub the surface of the bread germ with egg juice.

7. Spread the white sesame

8. Put it in a preheated oven at 180 degrees and bake for 15 minutes.

Handy cooking tips

　　1 teaspoon of tofu milk is salty, so it's better to apply a thin layer, don't apply too much! 2 teaspoon If the oven doesn't have a fermentation function, you can put the bread germ in the oven, lower a large bowl of boiling water, this can also create a warm humidity suitable secondary environment, about forty minutes secondary can end!