Whole milk steak, I use egg yolk and coconut flour to make bread dough and bread dough, and the small creativity gives my bread great appeal.A small grilled dish is wiped out by a wave of praise, cooking, enjoying is the result, there is joy, there is sharing.

WHAT YOU NEED

Ingredients

200 grams of flour
80 grams of milk
50 grams of whole eggs
20 grams of corn oil
30 grams of white sugar
2 grams of salt
2 grams of yeast
Two eggs.
20 grams of coconut
15 grams of butter

How TO MADE Whole milk egg yolk and coconut

Steps 1 to 4

1. The whole egg juice, milk, sugar, salt and corn oil are first placed in the bread barrel.

2. Put the powder in the sieve and put it in the yeast.

3. Start the bread-making process, and after 90 minutes, the bread is ready.

4. Remove the dough and rub it evenly.

Steps 5 to 8

5. Relax for 10 minutes.

6. Divided into five masks.

7. Each dough is first baked into long strips of dough that are as wide as a toaster.

8. Roll up, squeeze tightly at the interface.

Steps 9 to 12

9. Five doughnuts in a row, put them in the oven.

10. Cover, second haircut.

11. Egg yolk, coconut oil and butter are ready.

12. The butter is melted and mixed with crushed egg yolk and 20 g of coconut milk.

Steps 13 to 16

13. Smooth rubbing

14. Face and hair.

15. Cut a long strip in the middle of each mask with a knife.

16. Put it in a good egg yolk sauce.

17. In the oven, middle and lower layer, 180 degrees, 15 minutes.

18. Take it out of the oven.

19.

Handy cooking tips

　　The oven time is set according to the performance of the oven itself.I use corn oil for the dough, and butter for the coconut oil and egg yolk.I think this bread has fewer calories and is healthier.They can all be operated with butter.Whatever you want.