I bought a lot of purple potatoes, and I thought the color of the purple potatoes was beautiful, so I made purple potato paste.It's been a long time since I've made bread, and it's just that there's purple mashed potatoes for bread, and purple mashed potatoes for flowers.

WHAT YOU NEED

Ingredients

High starch powder 300 grams
One egg.
120 grams of milk
150 grams of purple potatoes
20 grams of butter
30 grams of white sugar
1 gram of salt
4 grams of yeast
A little black sesame

How TO MADE Purple flowers

Steps 1 to 4

1. Put all the ingredients in the bag, except for the butter, the dough and the dough.

2. After 20 minutes, add butter and continue to ferment for 20 minutes.

3. Fermentation to 2 to 2.5 times

4. Exhaust the air in 7 small groups for 15 minutes.

Steps 5 to 8

5. Take a dough and put it on top of the purple potato paste.

6. Gathering into a circle

7. Flatten the circle and cut it with scissors.

8. The finished flower bags are placed in the oven for a second fermentation.

Steps 9 to 12

9. Ferment twice, coat with egg juice, put on black sesame, preheat in the oven 180 degrees for 5 minutes, put in the bag and bake for 20 minutes

10. 20 minutes out of the oven

Handy cooking tips

　　When the flour and dough are mixed, the film can be pulled out, and the bread is soft.