There are many flavors to choose from.

WHAT YOU NEED

Ingredients

200 grams of flour
Low flour 20 grams
White sugar 25 grams
1/4 teaspoon of salt
15 grams of milk powder
25 grams of eggs
45 grams of milk
35 grams of butter
3 grams of yeast
Red bean sand in moderation
Meat loose in moderation
Moderate amount of sesame
Cheese slices in moderation
Salad is moderate.

How TO MADE Dotu-beans bread and meatloaf bread

Steps 1 to 4

1. All ingredients except butter are given to the bread machine! Or the sweet bread mode, 10 minutes off, reopened, a total of 30 minutes.

2. Add butter until smooth, and continue for 20 minutes.

3. After 10 minutes of automatic heating, turn off the power and ferment with residual heat for 30 minutes.

4. After fermentation, it is divided into 10 parts and relaxed for 15 minutes.

Steps 5 to 8

5. The exhaust is flattened into a circle.

6. Put it in the soy sauce.

7. More or less, depending on personal preference.

8. Close the door.

Steps 9 to 12

9. Pressure flat.

10. Using the center as a reference, cut the surroundings with scissors.

11. The tofu sandwich is done.

12. Continue with step 6.7 to change the filling to meatloaf.

Steps 13 to 16

13. It grows in rows.

14. Put it in the oven.

15. Put a bowl of hot water in the oven and ferment for 20 minutes.

16. Brush the eggs.

Steps 17 to 20

17. Add sesame seeds to the center of the tofu sandwich.

18. A layer of cheese on top of the meatloaf, squeezed over the salad dressing.

19. Middle layer, preheated 170 degrees, 30 minutes.

20. Soy sandwiches are special.

21. The meatloaf is special.

22. Meat loaf special