Eating dates for a day doesn't make you look old.Red dates moisturize the skin and enhance beauty.Although there is a red date in the house, but I always don't want to eat it, so I make it into a red date paste, which can be made into bread or other pasta, unknowingly this healthy and beautiful red date is eaten in the stomach.

WHAT YOU NEED

Ingredients

300 grams of flour
50 grams of corn oil
20 g of white sugar
110 grams of water
3 grams of yeast powder
1 gram of salt
A moderate amount of dates

How TO MADE Date and clay bread

Steps 1 to 4

1. Put all the ingredients in the main ingredients in the bread barrel, open the bread machine and the dough process and the finished dough is doubled in size.

2. Start the dough process again (this step is equivalent to exhausting the dough) and run for 10 minutes before turning off the power.

3. Divide the exhausted dough into two parts.

4. Let's start with a growth square.

Steps 5 to 8

5. It's all over the place.

6. Roll from the bottom up.

7. Cut two knives vertically into three.

8. Woven in a braid shape

Steps 9 to 12

9. Do the same with the other dough and put it in the oven.

10. After the second release, the bread embryos are clearly growing.

11. Surface brushing of egg yolk

12. Baking at 180 degrees for 35 minutes in a preheated oven

Handy cooking tips

　　During careful observation, the surface is painted and timely coated with tin paper.