I especially like the fragrance of soft toasted milk with alcohol.I don't have a toast box, I've been waiting to buy it, at the beginning of this month I can finally exchange a toast box at the Integrated Mall, unfortunately it hasn't been approved, I can't wait, or Taobao beat the toast box, I've collected several toast boxes before, I have a toast box, I beat the light cream, the first time I made the toast was the toast of the dust, just a little change in the original recipe, added cranberry, basically, maybe the temperature of each oven is different, the baking time is good, the next time to shorten the time to try again, the organization inside is still very delicate, the taste is also super great, the next time to try again the other toast boxes, in short, super patriotic toastOn a winter morning, with the warm sun beating on the window sill, two slices of tofu, accompanied by a cup of scented milk or milk tea, it's a warm and cozy, beautiful day, starting with this warm breakfast.

WHAT YOU NEED

Ingredients

270 grams of high starch flour
30 grams of low-fat flour
80 grams of cream
100 grams of milk
5 grams of yeast powder
40 grams of white sugar
4 grams of salt
One egg.
Dried cranberries

How TO MADE Cranberry sauce

Steps 1 to 4

1. Prepare the materials.

2. All ingredients except cranberry powder and butter are poured into the wrapping machine, mixed thoroughly, opened and kneaded, kneaded for 20 minutes.

3. Add butter after 20 minutes and continue to knead for 20 minutes.

4. Fermented to 2-2.5 times the size.

Steps 5 to 8

5. Exhausted after fermentation, divided into three parts, rolled in a circle, boiled for 10 minutes.

6. Take out a dough, knead it into an ellipse, and spread the dried cranberries evenly.

7. Then roll it up.

8. Make three doughs in turn, put them in a toast mold, leave a gap between them, and do a second fermentation.

Steps 9 to 12

9. Add until nine minutes are up.

10. Preheat the oven and bake at 170 degrees for 40 minutes.

11. The grilled toast is turned upside down to cool the grill.

12. Between the three doughs, the pictures are arranged very delicately.

13.

Handy cooking tips

　　Tip 1. The temperature of each oven is different, it feels like the temperature is not right, it is necessary to adjust the baking time accordingly.