WHAT YOU NEED

Ingredients

250 grams of flour
50 grams of eggs
20 grams of white sesame
100 grams of carrot juice
30 grams of carrots
White sugar 25 grams
2.5 grams of salt
2.5 grams of yeast
25 grams of butter

How TO MADE Carrot meal packages

Steps 1 to 4

1. The ingredients are mixed evenly (20 points) with butter (20 points) out of the film.

2. Refrigerate for more than 9 hours after the initial fermentation.

3. Graph of 2.5 times after fermentation

4. Exhaust.

Steps 5 to 8

5. Divide by weight.

6. The pan is laid with oil paper, rolled into a round shape, and placed in the pan.

7. After fermentation in the oven with a protective film, a second fermentation (38 degrees) is shown.

8. 180 degree preheated oven.

9. Brush the eggs, put them in the oven at 170 degrees, cook the middle layer for 20 minutes.

10. OK, take it out for cooling.

11. Look at the softness of the inner tissue, the pale carrot color, and the jelly is delicious.

12.

Handy cooking tips

　　The square comes from the snow-free frost.