WHAT YOU NEED

Ingredients

Bread in moderation
240 grams of starch
60 grams of low-fat flour
6 grams of yeast
12 grams of milk powder
30 grams of egg juice
20 grams of fine sugar
160 grams of water
1/2 teaspoon of salt
30 grams of butter
A moderate amount of purple potatoes
200 grams of purple
40 grams of milk
25 grams of fine sugar

How TO MADE Purple bread

Steps 1 to 4

1. Put all the ingredients of the bread except the butter in the cooking machine, be careful not to put the yeast with the salt, you can dig a furnace, put the yeast in it, after the dough, after putting it in the butter, three times, knead for 25 minutes, knead into the expansion stage, you can do it.

2. Divide the dough into six small pieces, and then wait for him to ferment to 2.5 times the size, I'm in the south, so ferment overnight.

3. In fact, you can put it in the oven, and the boiling water I boiled on the bottom, pour it into the bowl, and it will ferment faster.

4. When the dough is well fermented, it is crushed, the gas inside is expelled, it becomes small, and it is fermented for another 15 minutes at normal temperature.

Steps 5 to 8

5. The purple potatoes are steamed, added sugar, stirred evenly, slowly poured into the milk, can be poured half first, stirred evenly, until it can be glued together, without sticking to the hand, do not get too wet.

6. It is also divided into six parts.

7. It's not a matter of time.

8. It's not too sticky, that's good.

Steps 9 to 12

9. The dough is fermented, the purple potato filling is wrapped in the middle, and the mouth is opened.

10. It's a circle.

11. Flattened with a flour stick.

12. I added enough filling, so it all came out.

Steps 13 to 16

13. He pulled a few knives with a knife, but he couldn't pull the ends off.

14. It's like twisting a flower, the two ends make a single knot, forming a circle.

15. That's enough.

16. Then you can ferment it, you can ferment it in the above way, you can ferment it twice as big, you can brush the top of the bread, you can brush a layer of egg yolk, you can bake the surface yellow and yellow, it's beautiful, the oven is preheated, the oven is preheated 175 degrees.

17. Put the bread in 175 degrees, fifteen minutes to twenty minutes, fifteen minutes is enough, everyone's oven is different, so pay attention, look more.

18. It's baked, it's beautiful, it's hot, come and eat it first.

19. This color is beautiful, and it looks good, soft and soft.

20.