Protein rice and toast
Who says a bread maker can't make a toast with a lot of string? A toast with a lot of string? A toast with a lot of string?
WHAT YOU NEED
Ingredients
High starch powder 260 grams110 grams of milk70 grams of protein45 g of white sugar2 grams of salt4 grams of yeast30 grams of butterA little bit of almond.
How TO MADE Protein rice and toast
Steps 1 to 4
1. All the ingredients are mixed into a smooth dough in a barrel, and the butter is added and the dough begins to ferment for the first time to two and a half times its size.
2. Remove the dough and divide the exhaust into three small doughs.
3. I took a small piece of dough.
4. Roll from one end, thin at the end, and squeeze.
Steps 5 to 8
5. The rolled dough is placed in the bread bucket and the second fermentation begins.
6. Start baking until fermentation is about eight minutes long.
7. The dough is coated with egg yolk and almond slices.
8. After 40 minutes of baking, remove the dough.
Steps 9 to 12
9. Look at Laszlo.
10. The Ras
11. Eat and eat.
REACTION RECIPES
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