It's really great, it smells like wheat when you open it, and it's rich in dietary fiber, and it's good for your health! Use it to make a healthy bread, red sugar and dates, and it's warm to eat in the winter, and add walnuts to add to your health.

WHAT YOU NEED

Ingredients

225 grams of high starch flour
25 grams of sesame seeds
80 grams of cream
120 grams of water
40 grams of red sugar
2 grams of salt
2.5 grams of yeast flour
6 red dates
Six of the nuts

How TO MADE Peeled walnut and date bread

Steps 1 to 4

1. Raw walnuts peeled off the shell and fried in advance.

2. Red date to the core.

3. Cut it up.

4. The ingredients are placed in the bread machine along with other ingredients other than dates and walnuts, selected once and the dough is processed and kneaded into a dough.

Steps 5 to 8

5. Add chopped red dates.

6. Choose the same process again, mix the dates into the dough.

7. Then select the start procedure.

8. The dough has doubled since the end of the doughing process.

Steps 9 to 12

9. Remove the dough, exhale, divide into five small doses of about 106 g, and let stand for 15 minutes.

10. Fried walnuts leave five whole half walnuts, the rest are chopped.

11. Take a dough, roll it round and flat, and put it on the walnut shreds.

12. Wrap it up.

Steps 13 to 16

13. The entrance is down.

14. Cut five syllables with scissors.

15. Press the middle of the top half of the walnut.

16. Put it on a grill, put it in the oven, put a wet cloth in the oven to keep it moist, ferment for 40 minutes.

Steps 17 to 20

17. It can then be baked at 180°C for about 20 minutes.

18. Remove after roasting and brush a layer of maple syrup on the surface.

19. Finished products

20. There's walnuts in there.

21. What is the meaning of the name?